Foods of Russia

In the medieval period most Russian beverages turned national: mead, khmel, kvass, cider. Beer appeared in 1284. In 1440-1470s Russia discovered vodka made from rye grain. Until the 17th century milk and meat were not popular. Meat boiled in shchi (cabbage soup) or for kasha was not even roasted until the 16th century.

Old Moscow cuisine (17th century):

Starting with Peter the Great, Russian nobility borrowed some of West European culinary customs and traditions. Rich nobles who visited countries in Western Europe brought foreign chefs with them to expand their russian food store repertoire. It was at this time that minced meat was introduced into Russian cuisine: chops, casseroles, pates and rolls became quite popular, along with non-Russian (Swedish, German, French) soups, which appeared in the 17th century: solyanka, (beef soup) and rassolnik (potato and pickle soup) containing brines, lemons and olives appeared at the same time and were hppily integrated into the cuisine. It was during this period that such well-known delicacies as black caviar and salted, jellied fish appeared.

In the 16th century Kazan and Astrakhan Khanates along with Bashkiria and Siberia were annexed to Russia. New food products such as raisins (grapes), dried apricots, figs, melons, watermelons, lemons and tea made their first appearance, much to the delight of the populace. During the short growing season, even poor farmers could enjoy a variety of fresh fruits, along with drying them for the long winter months. Foreign chefs cooked their national dishes, which harmoniously fitted in Russian cuisine. There was also the time of German sandwiches, butter, French and Dutch cheeses.

Petersburg cuisine (end of the 18th century-1860s)

The French expanded the assortment of starters by adding a number of old Russian meat, fish, mushroom and sour vegetable dishes the variety of which can be a surprise for foreigners. Because cold weather could last as long as nine months in some regions, preserved foods were a large part of Russian cuisine, and households would store as much food as possible to last through the long winters. This included smoking, salting, soaking, and fermenting. Cabbage could be used all winter to make shchi, or be used as a filling for dumplings. Soaked apples were often served to guests or in some side dishes. Pickled cucumbers were a main ingredient in many dishes, including several traditional soups. Salted and dried meat and fish were eaten after religious and pre-holiday fasts. Overall, it was a pretty spartan diet, with most economic groups using what was available.

Traditional Russian foods are heavily influenced by filled dumplings, hearty stews, soups, potatoes and cabbage:

+Borscht one of Russia’s best-known foods, a chunky, cold stew made with beets and topped with sour cream

+Beef Stroganoff – strips of beef sauteed in a sauce of butter, white wine, sour cream (called ‘smetana’ in Russia), mustard and onions; eaten either straight or poured over rice or noodles

+Sweet-and-Sour Cabbage – cooked in red wine vinegar, applesauce, butter and onions.diced apples, sugar, bay leaves

+Solyanka Soup – a hearty soup made from thick chunks of beef and/or pork, cooked for hours over a low flame with garlic, tomatoes, peppers and carrots

+Golubtsy.- Shredded or minced beef wrapped in cabbage and steamed/boiled until cooked; found all over Eastern Europe

+Olivie. – a kind of potato salad made with pickles, eggs, bologna and carrots mixed with mayo

+Blini – thin, crepe-like pancakces topped with savory or sweet toppings like minced beef, caviar, or apples

+Potato Okroshka.- cold soup made from buttermilk, potatoes and onions, garnished with dill; Vichyssoise (often attributed to the French, it was actually created at the Ritz Carlton in NYC in 1917 but of course disputed by French chefs, who insist they created it)

+Knish – mashed potatoes, ground beef, onions and cheese filled inside thick dough pastry and deep fried/baked

+Khinkali – dumplings of ground beef and cilantro

+Khachapuri – thick, crusty bread shaped like a boat and filled with a variety of melted cheese

+Zharkoye – a beef stew made with potatoes, carrots, parsley, and celery, spiced with garlic, cloves, and dill; served hot with sour cream

+Pelmeni – dumplings made from thin, unleavened dough, filled with minced meat, mushrooms and onions

+Shashlik – classic shesh kebab

+Tula Gingerbread – similar to our gingerbread, but may contain jam or nuts

+Pirozhki – pastries filled with meat, potatoes, cabbage or cheese, similar to Polish pierogi

+Morozhenoe (rich ice cream); well hey… now you’re talkin’

+Chak-Chak (Russia’s attempt at funnel cakes… would we make that up?)

You’ll notice a distinct absence of fresh vegetable salads, seafood, pasta and rice.They are just not part of their basic diet. And of course Russia is certainly not known for their desserts. Even Chicken Kiev is generally credited to several NYC restaurants who claim they created it, not to any native Russian chef or restaurant. (gee… you can’t believe anything these days).

So next time you get a hankering for some borscht or a kinkali, you just may have to whip it up yourself. There is not a preponderance of Russian restaurants anywhere in the U.S. nor the desire for them. Few people thnk of blinis or knish when planning Sunday dinner. But who knows? You might just discover a whole new world of cuisine when you stick your toe in the Russian diet (oh dear, that didn’t come out right). Go for it.

Online Casino Software

An online casino is a perfect software demonstration of a real-life casino you would usually visit in Las Vegas. Most internet casinos provide you with the same benefit you can have when you’re playing in brick & mortar casinos. Online casinos will definitely meet all your gambling needs but before this, it is imperative that you download online casino software.

The Advantages and Disadvantages of Downloadable Online Casino Software

Downloadable software is that which can be transferred and saved to your computer’s hard disk. The downloadable software will then establish a connection with the 918kiss online casino to enable online gambling. But what is the advantage of downloadable software? By using the downloadable software, you will maximize your online playing time. You will only be required to download once and you can enjoy the games you want. However, the downloadable software also has some minor drawbacks. The downloading process usually takes some time since you’ll be saving it in your hard disk. Downloadable software also requires a significant disk space so you need to make sure that you meet the minimum system requirement so that you can maximize the software’s potentials. Lastly, most downloadable software mainly works in Windows. That’s why it is important that you have a Microsoft Windows operating system before you can play in online casinos.

How to Download Casino Software?

Downloading online casino software is definitely not a very complicated task. Yet you need to understand the process on how to download online casino software so that you can make your online gambling experience more enjoyable.

If you want to download online casino software, then all you need to do is click the download button, get through the security warning, wait for a few moment and you’re ready to go. But to better understand the process, here is the step-by-step procedure on how to download online casino software:

  • Look for the “download” button, which is usually located at the casino site’s homepage.
  • After clicking the “download” button, a window will pop-up asking if you wish to open or save the file. Click the “save” button and wait until the downloading process is done. The file you’ve downloaded will be saved in a default location, usually on the desktop. Click the saved file and the downloading process will commence. This will take a few minutes. A status bar will usually appear on screen. Upon the completion of the download, you may press “run” or you can click the “close” button.

Online Casino Bonuses Work

Bonuses are a great form of marketing for online casinos, and most offer sign-up bonuses for new players making their first deposit. So many respected online casinos offer sign-up bonuses, there’s really no reason to choose a casino online that doesn’t offer one. Gambling sites justify offering these bonuses in hopes that you’ll return to their site again and again.

With new player bonuses, the casinos are essentially giving away money in return for your agreeing to wager a specified minimum amount. You may be required to wager some multiple of your initial deposit or of the bonus credited to your account before you can collect on it. The house edge of the games you’re allowed to play to satisfy your bonus wagering requirements will help determine 918kiss how likely you are to be able to walk away with any of your bonus money.

With some web casinos, you may be restricted from choosing low-edge games or from hedging bets (like by betting on both black and red on roulette) in order to fulfill your bonus betting requirement. It’s very important that you read up on the particular casino’s requirements for claiming your bonus, because they may differ quite a bit from one casino to another.

Some internet casinos offer what are called “sticky” bonuses. These bonuses become part of your balance, but they can’t be cashed out separately. The sticky bonuses “stick” to your account until it’s lost. Clearly, these are not as lucrative to you as plain and simple bonuses.

Comp points, common at bricks-and-mortar casinos are also available at some online gambling sites. These comp points can be exchanged for prizes, cash, or other types of comps. The amount given per bet depends on which game you have selected. For example, the casino may offer you three comp points for every $10 you wager on slots, and one comp point for every $10 you bet on blackjack (because the house edge is far lower on blackjack than it is on slots). Every 100 comp points may be worth a dollar. In this case, it really means that the casino is returning 0.3% of your slot wagers but only 0.1% of your blackjack wagers.

Theoretically, it may be possible to turn a profit with some bonus structures. Consider that with blackjack, the house edge is about 0.5%. If you were to bet $1,000 with a house edge of 0.5%, you would expect to lose $5. If you received a sign-up bonus of $100, and subtract your expected loss of $5, you could expect to gain $100-$5 = $95. But you have to check through the site’s bonus terms and conditions to see if this is even allowed.

Casinos have robust IP tracking software that they use to prevent the same player from signing up multiple times under multiple names to claim more than one bonus, so this is something you definitely don’t want to try, as it will get you kicked out of most online casinos. On the other side of the equation, there are casinos that will delay paying withdrawals in the hopes that a player will continue gambling with the money in the account and lose it so that they don’t have to pay. But you can do a lot to avoid signing up with a rogue casino by choosing one with a good reputation and that submits regularly to auditing of payout percentages.

How Online Casino Bonuses Work

Bonuses are a great form of marketing for online casinos, and most offer sign-up bonuses for new players making their first deposit. So many respected online casinos offer sign-up bonuses, there’s really no reason to choose a casino online that doesn’t offer one. Gambling sites justify offering these bonuses in hopes that you’ll return to their site again and again.

With new player bonuses, the casinos are essentially giving away money in return for your agreeing to wager a specified minimum amount. You may be required to wager some multiple of your initial deposit or of the bonus credited to your account before you can collect on it. The house edge of the games you’re allowed to play to satisfy your bonus wagering requirements will help determine how likely you are to be able to walk away with any of your bonus money.

With some web casinos, you may be restricted from choosing low-edge games or from hedging bets (like by betting on both black and red on roulette) in order to fulfill your bonus betting requirement. It’s very important that you read up on the particular casino’s requirements for claiming your bonus, because they may differ quite a bit from one casino to another.

Some internet casinos offer what are called “sticky” bonuses. These bonuses become part of your balance, but they can’t be cashed ufabetมือถือ out separately. The sticky bonuses “stick” to your account until it’s lost. Clearly, these are not as lucrative to you as plain and simple bonuses.

Comp points, common at bricks-and-mortar casinos are also available at some online gambling sites. These comp points can be exchanged for prizes, cash, or other types of comps. The amount given per bet depends on which game you have selected. For example, the casino may offer you three comp points for every $10 you wager on slots, and one comp point for every $10 you bet on blackjack (because the house edge is far lower on blackjack than it is on slots). Every 100 comp points may be worth a dollar. In this case, it really means that the casino is returning 0.3% of your slot wagers but only 0.1% of your blackjack wagers.

Theoretically, it may be possible to turn a profit with some bonus structures. Consider that with blackjack, the house edge is about 0.5%. If you were to bet $1,000 with a house edge of 0.5%, you would expect to lose $5. If you received a sign-up bonus of $100, and subtract your expected loss of $5, you could expect to gain $100-$5 = $95. But you have to check through the site’s bonus terms and conditions to see if this is even allowed.

Betting Discipline – Fun Bets and the Inevitable Losing Runs

Finding an Edge in Sports Betting was the first article in this series in which I discuss the tools necessary to become a successful gambler and while this is the single most important aspect if you want to beat the bookies, or your fellow betting exchange players, it is not the only requirement to be successful. Betting Discipline is perhaps the reason why many who can find that elusive edge don’t go on to make long term profits.

When I talk about betting discipline I mean your ability to handle the inevitable losing runs, and to only place bets when you feel you have an edge. Fun Bets or Interest bets are the downfall of many otherwise profitable gamblers. A fun bet is any bet you place that doesn’t meet your normal criteria for a ‘value bet’. It could be a wager on the Monday night football just because it’s on TV, even though you have no strong fancy, or it might be a bet on a race at Wolverhampton while you’re waiting for your main bet to run at Newmarket. These type of bets are a drain on, and could even eliminate, the profits you make from your main bets, the ones you really fancy. The ones you’re confident you have an edge on the market with.

If you’re local casino had a special offer, where every hour on the hour they tossed a coin and offered everyone present 11/10 on heads, you would have found an edge. In the long term by backing heads each time you will win money on this offer, providing of course that Del Boy didn’t supply the coin! Let’s say this offer was limited to a $100 bet per person. Your expectation for each bet would be a profit of $5 ((50% of (100*2.1) – $100)). So if you pop into the casino just before the hour for six hours every day you will make on average a profit of $30 a day. You have an edge and you’re exploiting it to make an overall profit. If however you take up residence in the casino for the day, and whilst you’re waiting for your hourly bet, you play some blackjack. Let’s say the casino has an edge of 2% per hand and you play sixty hands an hour, meaning that if you bet $10 a hand you would have an expected loss of $12 an hour. So while your waiting to place your hourly ‘value bet’ your also placing lots of smaller bets that more than eliminate the profits your making from the coin toss bet.

The above example might not be realistic in that casinos rarely offer such incentives but many punters follow a similar line every day. They might go to their local bookies, or sit and watch the racing on TV, but the general policy will be to back a horse for interest in most races. Just like the casino example most punters don’t ufabet have the discipline to wait for the bets they think they have an edge with. Having a bet in every race is fine but only if you can find a bet you believe to be value. If you have four or five strong bets for the day and dilute them with numerous fun bets all your good work in coming up with the value selections will be wasted by your lack of discipline.

If I price a horse’s true odds at 2.26 and I decide I’ll lay it at 2.0 on Betfair, then unless my true odds change to account for new information, I won’t lay at any higher than that. If the horse is 2.02 many might think that’s close enough, but it’s not. There’s no point in having a maximum lay price or minimum back price if you’re going to break it. If you decide 2.02 is close enough, well then 2.04 is close to 2.02 and 2.06 is close to 2.04. Where do you draw the line? Before you know it you’re laying the horse at your true odds price, and after you’ve paid commission you will end up a loser if your true odds were right. So you could correctly predict the probability of an event happening but lose money long term because you couldn’t resist the temptation of having the bet even though the price wasn’t right. If you want to bet for fun then that’s fine, and I can think of a lot worse things to do with your money but if you want to be a consistent long term winner than you have to have the temperament and discipline to knock those ‘fun bets’ and bets that don’t meet your price criteria on the head. No matter whether you only bet when your price criteria is met, or if you just bet for fun, you should always get the best price, which means opening as many accounts as possible and availing of bookies free bet offers while your at it.